Entrepreneurship Program links students who want to start their own companies with faculty and alumni who will help develop the ventures
Modeling their own line of active wear during a meeting with natty executives in a Manhattan office did not sell their products, as Evan Geller and David Cohen had hoped.
The Brown students failed to persuade the executives to distribute their T-shirts and sweatshirts, and the pair wishes someone had talked them out of wearing the clothing in that setting. "Throughout the years there were questions we had and would have liked to have asked someone," said Geller.
After running their clothing company, Yellow Planet, for three years, Geller
'99, an economics student (left), and Cohen '99, a law and public policy student (right),
decided to make the Entrepreneurship Program their business.
The change was a natural transition, said the pair. Despite some bad decisions,
their clothing at one point was on the shelves of 33 stores, including the
national chain Urban Outfitters, and "students started coming to us" for advice
on how to start a business, said Geller. They created the program because "we
figured there were better people to answer those questions than just us,"
Geller said.
Geller and Cohen structured the program as an independent
organization committed to bringing faculty and alumni together to facilitate
the development of new student ventures. Successful entrepreneurs will lead
lectures, group discussions and provide individual mentoring for Brown
students.
Undergraduates as well as graduate students may enroll in the program
regardless of their concentration. There is no application process and no cap
on the number of students who can sign up. Geller and Cohen have set the goal
of educating more than 40 students in the art of launching and running new
ventures in the first year of the program.
The only requirement is that interested students have a business plan. Over the
course of the semester, participants will learn how to develop marketing
strategies, form a team to run the business, and raise capital to finance the
plan.
Before students leave for summer break, a panel of alumni and faculty will
judge the business plans. The winner of the best overall proposal will receive
a $10,000 prize, and a returning undergraduate will receive a $3,000 summer
stipend, to set their idea in motion. The program is expected to run every
spring semester.
There is no better time to start a company than as a student at Brown, say
Geller and Cohen. Not only can an entrepreneur tap into the expertise of alumni
and faculty who have succeeded at such ventures, but they can recruit talented
students for their company.
In their own experience, Geller and Cohen hired students from Brown and the
Rhode Island School of Design to design their line of clothing. They also
sought the counsel of Barrett Hazeltine, professor emeritus of engineering.
"There are lots of students who are interested in doing these kinds of things,"
said Hazeltine, who teaches two management-related courses. "Clearly there is
a need" for such a program.
The opportunity that Brown presents for students to structure for their own
learning is also the quality that defines many entrepreneurs, said Cohen.
Brown alumni and faculty who are successful entrepreneurs will sit on the
program's advisory board. Three alumni will speak at the kick-off event: Tom
Scott, co-founder of Nantucket Nectars; Tom Pincince, a founder of New Oak
Communications; and Elizabeth Hamburg, a member of the management team that
founded Vimpel Communications, a cellular company in Russia.