Come taste the flavors of Rhode Island at the Brown Dining Farmers’ Market, every Wednesday, 11 - 2 p.m., this fall on Wriston Quad. You’ll find farmers from across the region offering a selection of locally grown vegetables and fruits and other edible goodies. From fresh-pressed apple cider to purple cabbages, from Macoun apples to homemade salsas, purchases at the market support local family farms and producers. Also — the market is always looking for extra hands. If you are interested or would like more information, contact Sheri Griffin.