A student-designed sundial in the shape of a Mobius strip will mark the position of the noontime sun throughout the year on the plaza in front of Brown’s Engineering Research Center.

A poster session during National Public Health Week showcased an array of research on public health concerns in communities from college campuses to Cape Town, South Africa.

Students in a planetary science course at Brown are helping a private space company plan a Moon mission, a collaborative effort that has caught the eyes of top NASA officials.

A student presentation kicks off Brown’s participation in a citywide, year-long collaboration spotlighting overlooked stories about Rhode Island’s past.

With artist-in-residence and visiting professor Jelili Atiku, Brown students explore an enduring Yoruba festival that celebrates water and feminine energy.

A course titled “1968: A Year in Review,” taught by Francoise Hamlin, offers global context to the 1968 Black Student Walkout, which spurred a greater commitment to enrolling and supporting black students at Brown.

For the ecology and evolutionary biology concentrator, a summer spent in a Massachusetts forest offered the chance to explore forest ecology and a future career in research.

With the help of a Brown summer research grant, a team of undergraduates is helping to develop a course that uses simple drones as a gateway into autonomous robotics.

Each summer, this Brown-based coalition sends young scholars of color to conduct research at the top universities in the nation — opportunities that often change the course of their lives and are changing the face of academia.

Using pencil, paper and computer, rising sophomore Sarah Bawabe is spending the summer working side-by-side with Professor S. James Gates Jr. on some of the biggest questions in theoretical physics.

On Friday, July 13, at 10:20 a.m., astronauts aboard the International Space Station will deploy EQUiSat, a small satellite designed and built by Brown students, into orbit.

A Brown University undergraduate led a JAMA Ophthalmology study showing that many ophthalmology residents face burnout and are often unable to participate in wellness initiatives, which has adverse consequences for both residents and patients.

Brown University researchers have found that kimchi made without seafood products has the same “probiotic” bacteria as more traditional kimchi.